Uyazi ukuthi amaphakethe eqhwa akhiqizwa kanjani?

Ukukhiqiza iphakethe leqhwa elifanelekile kudinga ukuklanywa ngokucophelela, ukukhethwa kwezinto ezifanele, izinqubo eziqinile zokukhiqiza, nokulawulwa kwekhwalithi.Okulandelayo izinyathelo ezijwayelekile zokukhiqiza amaphakethe eqhwa ekhwalithi ephezulu:

1. Isigaba sokuklama:

-Ukuhlaziywa kwesidingo: Thola inhloso yamaphakethe eqhwa (njengokusetshenziswa kwezokwelapha, ukulondolozwa kokudla, ukwelashwa kokulimala kwezemidlalo, njll.), bese ukhetha osayizi abafanelekile, umumo, nezikhathi zokupholisa ngokusekelwe ezimweni ezihlukene zohlelo lokusebenza.
-Ukukhetha impahla: Khetha izinto ezifanele ukuhlangabezana nezidingo zokusebenza nokuphepha komkhiqizo.Ukukhethwa kwezinto ezisetshenziswayo kuzothinta ukusebenza kahle kwe-insulation, ukuqina, nokuphepha kwamaphakethe eqhwa.

2. Ukukhetha okubalulekile:

-Impahla yegobolondo: Izinto ezihlala isikhathi eside, ezingangeni manzi, neziphephile zokudla njenge-polyethylene, inayiloni, noma i-PVC ngokuvamile zikhethwa.
-Filler: khetha ijeli efanele noma uketshezi ngokwezidingo zokusetshenziswa kwesikhwama seqhwa.Izithako zejeli ezivamile zihlanganisa ama-polymers (njenge-polyacrylamide) namanzi, futhi ngezinye izikhathi ama-antifreeze agents afana ne-propylene glycol nama-preservatives ayengezwa.

3. Inqubo yokukhiqiza:

-Ukukhiqizwa kwegobolondo lesikhwama seqhwa: Igobolondo lesikhwama seqhwa lenziwa ngokubumba i-blow noma ubuchwepheshe bokuvalwa kokushisa.Ukubunjwa kwe-Blow kulungele ukukhiqizwa kobunjwa obuyinkimbinkimbi, kuyilapho ukuvala ukushisa kusetshenziselwa ukwenza izikhwama ezilula eziyisicaba.
-Ukugcwalisa: gcwalisa ijeli exutshwe ngaphambili egobolondweni lesikhwama seqhwa ngaphansi kwezimo eziyinyumba.Qinisekisa ukuthi inani lokugcwalisa lifanelekile ukuze ugweme ukwanda noma ukuvuza ngokweqile.
-Ukubekwa uphawu: sebenzisa ubuchwepheshe bokufaka uphawu lokushisa ukuze uqinisekise ukucinana kwesikhwama seqhwa futhi uvimbele ukuvuza kwejeli.

4. Ukuhlola nokulawula ikhwalithi:

-Ukuhlolwa kokusebenza: Yenza ukuhlolwa kokupholisa kahle ukuze uqinisekise ukuthi iphakethe leqhwa lifinyelela ukusebenza okulindelekile kokufakwa.
-Ukuhlolwa kokuvuza: Hlola iqoqo ngalinye lamasampula ukuze uqinisekise ukuthi ukuvala isikhwama seqhwa kuphelele futhi akuvuzi.
-Ukuhlolwa kokuqina: Ukusetshenziswa okuphindaphindiwe nokuhlolwa kwamandla emishini kwamaphakethe eqhwa ukuze kulingise izimo ezingase zihlangabezane nazo ngesikhathi sokusetshenziswa isikhathi eside.

5. Ukupakisha nokulebula:

-Ukupakisha: Phakamisa kahle ngokwezidingo zomkhiqizo ukuze uvikele ubuqotho bomkhiqizo ngesikhathi sokuthutha nokuthengisa.
-Ukuhlonza: Khomba ulwazi olubalulekile ngomkhiqizo, njengemiyalelo yokusetshenziswa, izithako, usuku lokukhiqiza, kanye nobubanzi bokusetshenziswa.

6. Izinto kanye Nokusabalalisa:

-Ngokuvumelana nesidingo semakethe, hlela ukugcinwa komkhiqizo kanye nempahla ukuze uqinisekise ukuthi umkhiqizo uhlala usesimweni esihle ngaphambi kokuba ufinyelele kumsebenzisi wokugcina.
Yonke inqubo yokukhiqiza kufanele ihambisane nezindinganiso ezifanele zokuphepha nezemvelo ukuze kuqinisekiswe ukuncintisana komkhiqizo emakethe kanye nokusetshenziswa okuphephile kwabathengi.


Isikhathi sokuthumela: Jun-20-2024