1. Amanothi okuthumela ikhekhe likashizi
Gcina ukuthumela ikhekhe likashizi liphansi ukuze ugweme ukushintshashintsha kwezinga lokushisa.Sebenzisa i-incubator esebenza kahle namaphakethe eqhwa, futhi uqiniseke ukuthi ikhekhe lingaphansi kuka-4°C.Ikhekhe kufanele lihlanganiswe nefilimu enomswakama ukuze kuvinjelwe ithonya lomswakama.Ngesikhathi sokuthutha, gwema amaqhubu anobudlova futhi uqinisekise ukuthi ikhekhe liphelele.
2. Ngiyigoqa kanjani?
Okokuqala, ngaphambi kokupholisa i-cheesecake ekushiseni okufanelekile, bese uyigoqa ngefilimu enomswakama noma ukugoqa epulasitiki ukuze uqinisekise ukuthi ikhekhe alithintwa umswakama.Khetha i-incubator esebenza kahle, efana ne-EPS, EPP noma i-VIP incubator, bese ubeka amaphakethe eqhwa ejeli noma iqhwa lobuchwepheshe ngokulinganayo ngezansi naseduze kwebhokisi ukuze uqinisekise ukuzinza kwezinga lokushisa.Faka ikhekhe le-cheesecake eligoqwe ku-incubator bese ugcwalisa izikhala nge-foam noma i-bubble pads ukuvimbela ikhekhe ukuthi lingahambi ngesikhathi sokuthutha.Okokugcina, qiniseka ukuthi i-incubator ivalwe kahle futhi ibhalwe ngokuthi "izinto ezibuthakathaka" kanye "nezokuthutha eziqandisiwe" ngaphandle ukuze ukhumbuze abasebenzi bezokuthutha ukuthi bayiphathe ngokucophelela.Le ndlela yokupakisha igcina ikhekhe likashizi libanda futhi liqinile.
3. Ngingalilawula kanjani izinga lokushisa?
1. Khetha izinto ezifanele zokuvikela ukushisa
-Usebenzisa i-EPS, i-EP, noma i-incubator ye-VIP, lezi zinto zinokusebenza okuhle kokuhlukanisa futhi zingavimbela ngokuphumelelayo ithonya lokushisa kwangaphandle ekushiseni okuku-incubator.
-Khetha uhlobo olufanele lwe-incubator ngokusekelwe ebangeni lokuthutha kanye nesikhathi ukuze uqinisekise izinga lokushisa eliphansi isikhathi eside.
2. Sebenzisa isiqandisi esifanelekile
-Beka inani elanele lamaphakethe eqhwa ejeli noma iqhwa lobuchwepheshe ngokulinganayo ngezansi naseduze kwe-incubator ukuze ulondoloze izinga lokushisa eliphansi ngempumelelo.
-Isiqandisi kufanele siqandiswe ezingeni lokushisa elifanele kusenesikhathi, futhi ubuningi kufanele bulungiswe ngokuya kwesikhathi sokuthutha kanye nezinga lokushisa elizungezile ukuze kuqinisekiswe ukuzinza konke kwezinga lokushisa.
3. Ukuqapha izinga lokushisa kwesikhathi sangempela
-Beka imishini yokuqapha izinga lokushisa ku-incubator ukuze uqaphe ukushintsha kwezinga lokushisa ku-incubator ngesikhathi sangempela.
-Uma izinga lokushisa lingavamile, izinyathelo ezifika ngesikhathi zingathathwa, njengokulungisa indawo yamaphakethe eqhwa noma ukwandisa inani lamaphakethe eqhwa, ukuze kuqinisekiswe ukuthi izinga lokushisa lihlala lingaphansi kuka-4 ° C, ukuze kuqinisekiswe ikhekhe le-cheesecake eliphephile nelisha.
4. Yini uHuizhou angakwenzela yona?
1. Imikhiqizo ye-Huizhou kanye nezimo ezisebenzayo
-Isikhwama seqhwa sokujova amanzi:
-Main application lokushisa: 0℃
-Isimo esisebenzayo: Ifanele ukudla okuphekiwe okudinga ukugcinwa cishe ngo-0℃, njengokunye ukudla okudingeka kugcinwe kuphansi kodwa kungaqandisiwe.
-Isikhwama seqhwa samanzi anosawoti:
-Ibanga lokushisa lesicelo eliyinhloko: -30℃ kuya ku-0℃
-Izimo ezisebenzayo: Ngokudla okuphekiwe okudinga amazinga okushisa aphansi kodwa hhayi amazinga okushisa aphansi kakhulu, njengenyama ethile efrijini kanye nezilwane zasolwandle.
-I-Gel Ice Bag:
-Ibanga lokushisa lesicelo eliyinhloko: 0℃ kuya ku-15℃
-Izimo ezisebenzayo: Okokudla okuphekwe emazingeni okushisa aphansi kancane, njengesaladi eliphekiwe kanye nokudla okusha okuphekiwe okudingeka kugcinwe kuphansi.
- Izinto zokushintsha isigaba se-Organic:
-Ibanga lokushisa elikhulu lesicelo: -20℃ ukuya ku-20℃
-Isimo esisebenzayo: silungele ukuthuthwa kokulawulwa kwezinga lokushisa okunembile kumazinga okushisa ahlukene, njengokudla okuphekwe okusezingeni eliphezulu okudingekayo ukuze kugcinwe izinga lokushisa ekamelweni noma kufriji.
-Ice box ice board:
-Ibanga lokushisa lesicelo eliyinhloko: -30℃ kuya ku-0℃
-Isimo esisebenzayo: ukudla okuphekiwe ukuhamba okufushane kanye nezinga lokushisa elithile eliqandisiwe.
-I-VIP insulation inga:
-Izici: Sebenzisa ubuchwepheshe bepuleti lokufakwa kwe-vacuum ukuze unikeze umphumela omuhle kakhulu wokufakelwa.
-Isimo esisebenzayo: Okokuthutha izidingo zokushisa ezeqisayo kanye nokudla okuphekiwe kwenani eliphezulu.
-I-EPS insulation inga:
-Izici: Izinto ze-polystyrene, izindleko eziphansi, ezifanele izidingo ezijwayelekile zokushisa ezishisayo kanye nokuhamba ibanga elifushane.
-Isimo esisebenzayo: silungele ukuthuthwa kokudla okuphekiwe okudinga umphumela wokushisa ophakathi nendawo.
-EPP ukwahlukanisa kungaba:
-Izici: I-foam ye-high density, ihlinzeka ngokusebenza okuhle kokufakwa nokuqina.
-Isimo esisebenzayo: silungele izidingo zokuhamba ezidinga ukwahlukanisa isikhathi eside.
-PU insulation can:
-Izici: I-polyurethane impahla, umphumela omuhle kakhulu wokushisa oshisayo, ofanele ukuhamba ibanga elide kanye nezidingo eziphezulu zemvelo yokushisa okushisayo.
-Isimo esisebenzayo: silungele ukuhamba ibanga elide kanye nenani eliphakeme lokuhamba kokudla okuphekiwe.
-Isikhwama se-Oxford cloth insulation:
-Izici: zilula futhi zihlala isikhathi eside, zilungele ukuhamba ibanga elifushane.
-Isimo esisebenzayo: silungele ukuthuthwa kwenqwaba yokudla okuphekiwe, kulula ukukuthwala.
-Isikhwama sokufakwa kwendwangu engalukiwe:
-Izici: izinto ezihambisana nemvelo, ukungena komoya okuhle.
-Isimo esisebenzayo: silungele ukuthuthwa kwebanga elifushane ngezidingo ezijwayelekile zokufakelwa.
- Isikhwama se-aluminium foil insulation:
-Izici: ukushisa okubonakalayo, umphumela omuhle wokushisa oshisayo.
-Isimo esisebenzayo: silungele ukuhamba amabanga amafushane naphakathi kanye nokudla okuphekiwe okudinga ukwahlukanisa ukushisa nokuswakama.
2. Sebenzisani uhlelo lokusebenza ndawonye
2.1 Ezokuthutha ezihamba amabanga amafushane
-Ukuhlanganiswa okunconyiwe: I-incubator ye-EPS + isikhwama seqhwa sokujova amanzi
-Sebenzisa indlela: bopha ikhekhe le-cheesecake esele selipholile ngefilimu evimbela umswakama, ulibeke ku-incubator ye-EPS, bese ubeka isikhwama seqhwa sokujova amanzi ngokulinganayo ebhokisini ukuze uqinisekise izinga lokushisa elizinzile.Lokhu kuqoqwa kulungele ukusatshalaliswa kwasemadolobheni noma izidingo zokuthutha amabanga amafushane.
2.2 Ezokuthutha ezihamba ibanga elimaphakathi nebanga elide
-Ukuhlanganiswa okunconyiwe: I-incubator ye-EPP + iqhwa lobuchwepheshe
-Indlela yokuyisebenzisa: ukugoqa ikhekhe le-cheese nge-plastic wrap, lifake ku-incubator ye-EPP, bese ubeka iqhwa lobuchwepheshe phansi futhi uzungeze ibhokisi ukuze uqinisekise isikhathi eside nendawo yokushisa ephansi.I-incubator ye-EPP inamandla amakhulu, ilungele ukusetshenziswa ngokuphindaphindiwe futhi inciphisa izindleko zesikhathi eside.
2.3 Imikhiqizo enenani eliphezulu noma izinto zokuhamba ezihamba amabanga amade
-Ukuhlanganiswa okunconyiwe: I-incubator ye-VIP + isikhwama seqhwa sejeli
-Sebenzisa indlela: bopha ikhekhe le-cheese ngefilimu evimbela umswakama, uyibeke ku-incubator ye-VIP, bese ubeka isikhwama seqhwa se-gel ngokulinganayo ebhokisini ukuze uqinisekise izinga lokushisa eliphansi kakhulu kanye nomphumela wokupholisa ohlala njalo.I-incubator ye-VIP inokusebenza okuhle kakhulu kokufakwa kokushisa, ifanele imikhiqizo ephezulu kanye nokuhamba ibanga elide kwamanye amazwe.
3. Isevisi yokuqapha izinga lokushisa
3.1 Imishini yokuqapha ngesikhathi sangempela
Ukuqinisekisa ukulawulwa kwezinga lokushisa ngesikhathi sokuthutha, sibeke izinto zokuqapha izinga lokushisa ku-incubator.Le divayisi ingaqapha ukushintsha kwezinga lokushisa ebhokisini ngesikhathi sangempela ukuze kuqinisekiswe ukuthi izinga lokushisa lihlala ligcinwa lingaphansi kuka-4°C.Lokhu akuqinisekisi kuphela ikhwalithi ye-cheesecake, kodwa futhi kuvumela amakhasimende ukuthi azi izinga lokushisa lenqubo yokuthutha nganoma yisiphi isikhathi, ukuhlinzeka ngokusobala okuphezulu nokuphepha.
3.2 Irekhodi ledatha yezinga lokushisa
Izisetshenziswa zokuqapha izinga lokushisa zingarekhoda idatha yezinga lokushisa kukho konke ukuhamba.Idatha ingabonwa ngesikhathi sangempela ngomakhalekhukhwini noma ikhompuyutha, futhi amakhasimende angagcina enolwazi ngokushintsha kwezinga lokushisa ngesikhathi sokuthutha.Uma kutholakala okungavamile kwezinga lokushisa, izinyathelo ezisheshayo zingathathwa, njengokulungisa indawo yephakethe leqhwa noma ukwandisa inani lamaphakethe eqhwa, ukuze kuqinisekiswe ukuphepha kanye nokusha kwekhekhe le-cheese.
3.3 Ukusebenza kwe-alamu okungavamile
Isistimu yethu yokuqapha izinga lokushisa nayo inomsebenzi we-alamu ongajwayelekile.Uma izinga lokushisa ebhokisini lidlula ibanga elimisiwe, isistimu izokhipha i-alamu ngokushesha futhi yazise ikhasimende nabasebenzi bezokuthutha ukuthi bayiphathe ngesikhathi.Lokhu kuvumela izinyathelo ezisheshayo zokugwema umthelela wokushisa okungavamile kwikhwalithi yekhekhe likashizi.
4. Yenza ngokwezifiso izixazululo
4.1 Isevisi yomuntu siqu
Imboni ye-Huizhou iyazi ukuthi izidingo zekhasimende ngalinye zihlukile, ngakho-ke sinikeza izixazululo zokulawula izinga lokushisa ezingokwezifiso.Kungakhathaliseki ukuthi impahla kanye nosayizi we-incubator, noma ubuningi nohlobo lwesiqandisi, singalungisa ngokuvumelana nezidingo ezithile zamakhasimende.Ithimba lethu lochwepheshe lizoklama uhlelo lokupakisha olufaneleka kakhulu ngokuvumelana nezici zekhekhe likashizi ukuze kuqinisekiswe ukuthi umkhiqizo uthuthwa usesimweni esihle kakhulu.
4.2 Ukwesekwa kochwepheshe kanye nobuchwepheshe
Ithimba lethu linolwazi olucebile kwezokuthutha ezibandayo kanye nobuchwepheshe obuchwepheshile, futhi linganikeza amakhasimende uhla olugcwele lokusekelwa kwezobuchwepheshe.Kusukela ekuthengeni imikhiqizo kuya ekwakhiweni kwesikimu sezokuthutha, singanikeza iseluleko sochwepheshe nesiqondiso, ukuze siqinisekise ukuthi sonke isixhumanisi siphephile.Kungakhathaliseki ukuthi yiziphi izinkinga amakhasimende ahlangabezana nazo ohlelweni lwezokuthutha, singanikeza izixazululo ezifika ngesikhathi ukuze siqinisekise ukuhamba kahle.
5. Isevisi yokuqapha izinga lokushisa
Uma ufuna ukuthola ulwazi lokushisa lomkhiqizo wakho ngesikhathi sokuthutha ngesikhathi sangempela, i-Huizhou izokunikeza isevisi yokuqapha izinga lokushisa lochwepheshe, kodwa lokhu kuzoletha izindleko ezihambisanayo.
6. Ukuzibophezela kwethu entuthukweni esimeme
1. Izinto ezivumelana nemvelo
Inkampani yethu izibophezele ekusimameni nasekusebenziseni izinto ezihambisana nemvelo ezisombululweni zokupakisha:
-Iziqukathi zokufakwa kabusha ezigaywa kabusha: Iziqukathi zethu ze-EPS ne-EPP zenziwe ngezinto ezigaywa kabusha ukuze kuncishiswe umthelela wendawo.
-I-biodegradable refrigerant kanye ne-thermal medium: Sihlinzeka ngezikhwama zejeli ze-biodegradable zeqhwa nezinto zokushintsha isigaba, eziphephile futhi ezinobungani nemvelo, ukuze kuncishiswe imfucuza.
2. Izixazululo ezisebenzisekayo kabusha
Sikhuthaza ukusetshenziswa kwezixazululo zokupakisha ezisebenziseka kabusha ukuze kuncishiswe udoti nokunciphisa izindleko:
-Iziqukathi zokufaka ezisetshenziswa kabusha: Iziqukathi zethu ze-EPP kanye ne-VIP zenzelwe ukusetshenziswa okuningi, zinikeza ukonga izindleko zesikhathi eside kanye nezinzuzo zemvelo.
-Isiqandisi esisebenziseka kabusha: Amaphakethe ethu e-gel ice kanye nezinto zokushintsha isigaba zingasetshenziswa izikhathi eziningi, ukunciphisa isidingo sezinto ezilahlwayo.
3. Ukuzijwayeza okuqhubekayo
Silandela izinqubo ezisimeme ekusebenzeni kwethu:
-Ukusebenza kahle kwamandla: Sisebenzisa izinqubo zokonga amandla ngesikhathi sezinqubo zokukhiqiza ukuze sinciphise i-carbon footprint.
-Yehlisa imfucuza: Silwela ukunciphisa imfucuza ngezinqubo zokukhiqiza ezisebenzayo kanye nezinhlelo zokugaywa kabusha.
-I-Green Initiative: Sizibandakanya ngenkuthalo ezinhlelweni eziluhlaza futhi sisekela imizamo yokuvikela imvelo.
7. Uhlelo lokupakisha ongalukhetha
Isikhathi sokuthumela: Jul-11-2024