Amaphakethe eqhwa efriji ayithuluzi elibalulekile lokugcina ukudla, imithi kanye nezinye izinto ezibucayi zigcinwe futhi zithuthwe ezingeni lokushisa eliphansi elifanele.Ukusetshenziswa kahle kwamaphakethe eqhwa afriziwe kungathuthukisa kakhulu ukusebenza kahle nokuphepha.Okulandelayo ukusetshenziswa okuningiliziwe:
Lungiselela iphakethe leqhwa
1. Khetha iphakethe leqhwa elilungile: Khetha iphakethe leqhwa elilungile ngokususelwe kusayizi nohlobo lwezinto ozidingayo ukuze uqine.Kunezinhlobo ezihlukahlukene zezikhwama zeqhwa, ezinye zenzelwe ngokukhethekile ukuthuthwa kwezokwelapha, kanti ezinye zifaneleka kakhulu ukugcinwa kokudla kwansuku zonke.
2. Friza amaphakethe eqhwa ngokuphelele: Faka amaphakethe eqhwa efrijini okungenani amahora angu-24 ngaphambi kokuwasebenzisa ukuze uqiniseke ukuthi aqandiswe ngokuphelele.Kumaphakethe eqhwa amakhudlwana noma aminyene, kungathatha isikhathi eside ukuze kuqinisekiswe ukuthi umgogodla nawo uqandiswe ngokuphelele.
Sebenzisa i-ice pack
1. Isiqukathi sokupholisa kusengaphambili: Uma usebenzisa ibhokisi elifakwe intuba noma isikhwama esiqandisiwe, sibeke efrijini ukuze siphole kusengaphambili, noma faka amaphakethe eqhwa amaningana kuso ukuze siphole kusengaphambili ukuze uthuthukise ukusebenza kahle kwesiqandisi.
2. Pakisha izinto ezizoqandiswa: Qinisekisa ukuthi izinto ziqandisiwe ngaphambi kokuba uzibeke esitsheni esivalekile.Lokhu kusiza ukugcina izinga lokushisa eliphansi ngaphakathi kwesitsha.
3. Beka amaphakethe eqhwa ngendlela efanele: Sabalalisa amaphakethe eqhwa ngokulinganayo ngezansi, phezulu nasemaceleni esitsha esivalekile.Qiniseka ukuthi amaphakethe eqhwa amboza izindawo ezibalulekile ukuze uvimbele amazinga okushisa angalingani.
4. Vala isiqukathi: Qinisekisa ukuthi isiqukathi sivalwe kahle ukuze unciphise ukushintshana komoya futhi ugcine izinga lokushisa langaphakathi.
Izinyathelo zokuqapha ngesikhathi sokusetshenziswa
1. Hlola isikhwama seqhwa njalo: Hlola ukuthi isikhwama seqhwa siphelele yini ngesikhathi sokusetshenziswa.Noma yikuphi ukuqhekeka noma ukuvuza kungase kuthinte umphumela wokupholisa futhi kungase kubangele izinkinga zenhlanzeko.
2. Gwema ukuthintana ngokuqondile nezikhwama zeqhwa nokudla: Ukuze uvimbele ukungcoliswa kwamakhemikhali okungenzeka, sebenzisa izinto zokupakisha zezinga lokudla ukuze uhlukanise ukudla nezikhwama zeqhwa.
Ukuhlanza nokugcina amaphakethe eqhwa
1. Hlanza isikhwama seqhwa: Ngemva kokusetshenziswa, hlanza ingaphezulu lesikhwama seqhwa ngamanzi afudumele kanye nesihlanzi esithambile, bese ugeza ngamanzi ahlanzekile futhi wome endaweni epholile.
2. Ukugcinwa okufanele: Qinisekisa ukuthi isikhwama seqhwa somile ngokuphelele ngaphambi kokusibuyisela efrijini.Gwema ukucindezela okukhulu noma ukugoqa ukuvimbela isikhwama seqhwa ukuthi singaphuki.
Ukulandela lezi zinyathelo lapho usebenzisa amaphakethe eqhwa efrijini kuzoqinisekisa ukuthi ukudla kwakho, umuthi, noma ezinye izinto ezizwelayo zihlala zibanda ngendlela efanele ngesikhathi sokuthutha noma ukugcinwa, kukugcina kusha isikhathi eside futhi kunciphisa ukungcola kokudla.Ukusetshenziswa ngendlela efanele kanye nokunakekelwa kungandisa impilo yephakethe leqhwa.
Isikhathi sokuthumela: Jun-27-2024